Jean-Louis Denois Crémant de Limoux Brut Classique
Region: Languedoc-Roussillon
Type of Wine: Sparkling
Grape Varietals: Pinot Noir | Syrah | Chardonnay
A rare blend of “Blancs de Noirs” (white juice from 70% black grapes) bringing elegance, freshness and finesse. A fruity, nice red burry (currant finish). Can be enjoyed as an aperitif (beginning of meal) pasta, cold meats, fish and seafood, sushi and salads.
Region: Languedoc-Roussillon
Type of Wine: Sparkling
Grape Varietals: Pinot Noir | Syrah | Chardonnay
A rare blend of “Blancs de Noirs” (white juice from 70% black grapes) bringing elegance, freshness and finesse. A fruity, nice red burry (currant finish). Can be enjoyed as an aperitif (beginning of meal) pasta, cold meats, fish and seafood, sushi and salads.
Region: Languedoc-Roussillon
Type of Wine: Sparkling
Grape Varietals: Pinot Noir | Syrah | Chardonnay
A rare blend of “Blancs de Noirs” (white juice from 70% black grapes) bringing elegance, freshness and finesse. A fruity, nice red burry (currant finish). Can be enjoyed as an aperitif (beginning of meal) pasta, cold meats, fish and seafood, sushi and salads.
About Jean-Louis Denois:
After six generations of making Champagne, Jean Louis Denois went in search of what’s next. After studying in vineyards all over the world, he finally settled in the upper Aude Valley, in the foothills of the Pyrenees, on the Languedoc’s southwestern fringes. The cool influence of the Atlantic gives his vineyards a terroir that captures the essence of Champagne, without the attitude.